Private Dining Room Description
Our private room can seat up to 20 guests and is completely separate from our restaurant area for the ultimate private dining experience, perfect for any special occasion. You can enjoy arrival drinks in our steampunk lounge which will be exclusively yours throughout your meal before moving through to our private room, overlooking our beautiful […]
Josh Heims
Josh Heims – Kitchen Porter Josh is one of our lovely kitchen porters, working part time in the kitchen. You won’t often see Josh out and about, but you can rest assured he’s every bit as important, working hard behind the scenes to keep everything clean and tidy. His work ethic is unmatched, always happy […]
Josh Cheesmur
Josh Cheesmur – Waiter Our Josh is the youngest member of our team but possibly one of the loudest. He started off strong by interviewing in a full tracksuit, but got the job anyway thanks to his charming personality which is very much reflected in his work. He works with us part-time, so he’s often […]
Neroli & Elizabeth
Neroli & Elizabeth – Waitresses Neroli & Elizabeth are our little dream team. They are usually inseparable, although these days Neroli spends her time up in Leicester studying at university, whilst Elizabeth teaches dance here in Sussex. Both are incredibly talented waitresses and can run the pass like true professionals, whipping our chefs into shape. […]
Rob Swain
Rob Swain – Bar Tender / Kitchen Assistant Rob, or Swains as he is fondly known, joined the team as Kitchen Porter over two years ago. He’s one of our most versatile members of staff as he splits his time between front of house and the kitchen, looking after the bar and also helping with […]
Josh Frater
Josh Frater – Chef de Partie Josh joined the kitchen brigade at the start of May as Chef de Partie. He’s worked at some local institutions including Gwyn’s bakery and Ockenden Manor. He’s extremely passionate and very creative, already coming up with ideas for our menus. He loves making bread and pastries and we’ve already […]
Jake Lawton
Jake Lawton – Restaurant Supervisor Jake joined the team in March 2023 and has already proven himself to be a hospitality superstar in the making, being promoted to Supervisor after just 3 months. In just two weeks, Jake managed to master Heritage’s entire front of house service, including the wine flights! A very impressive achievement […]
Ben Meadows
Ben Meadows – Chef de Partie Ben joined the Heritage team back in March 2023 having worked previously at South Lodge Hotel. He is a very talented chef and has quickly settled in with the rest of our brigade, with a great eye for detail. Ben’s an avid football fan, supporting Brighton religiously, so when […]
Asha Okang Phelps
Asha Okang Phelps – Assistant Restaurant Manager Asha joined the team this summer after working at some of Sussex’s best restaurants, such as the Little Fish Market and Flint House. She has also worked at Ridgeview winery, so she really knows her stuff when it comes to English Sparkling wine. Asha is one of the […]
Alberto Diez Saez
Alberto Diez Saez – Restaurant Manager Alberto, or Berti, has taken Heritage by storm since beginning with us back in 2022. He swiftly showcased his skill in providing the highest standard of service with a cheeky smile, so it was a no brainer to promote him to restaurant manager in September 2022. Bertie has many […]